Taux de réponse: 67%
Vérifications
Vérification e-mail
Vérification téléphone
Connecté à Facebook
Expériences
1 dîners organisés
0 dîners en tant qu'invité
Dites bonjour à Yolande !
Baltimore, MD, USA · Membre depuis août 2019
I was raised in my Papa's (the French Chef) Kitchen, and the family Auberge. I continued into the Hospitality industry and have never turned back. I love nothing better than taking a break from the world with friends (new and old) around my dining room table. Using the traditional methods I was taught to prepare a meal of old world and newly interpreted recipes.
Centres d'intérêt Cooking and entertaining. Anything on or in the water. Crochet. Reading. Home renovation.
Profession Hotel General Manager
Formation University of New Hampshire
Langues parlées 
Gastronomie
Ambiance
Cadre
The Bouillabaisse was fantastic! Well-seasoned with a delightful mix of fish, shrimp, clams, mussels, and potatoes - which was well-complemented by the Provençal rosé. Her renovated Reservoir Hill row home with vintage French décor affords a convivial atmosphere. But above all, Yolande was an attentive host and engaging storyteller, which made for a lovely evening with great conversation and excellent food. Would highly recommend!
septembre 2019 - Birthday bouillabaisse
The dinner was very delicious and that's a very good ambiance with nice people. The host is very wonderful. Thank for all.
septembre 2019 - Birthday bouillabaisse
It was absolutely wonderful! Blown away by the full spectrum of flavors, can’t wait for the next one!
septembre 2019 - Birthday bouillabaisse
Yolande is the sweetest, most down to earth host. She makes sure everyone is welcomed, well fed and makes sure that you aren’t Thirsty. I’m so glad I came to Yolande’s bouillabaisse dinner. Everything was fresh and flavorful. 10 out of 10. And will def return.
septembre 2019 - Birthday bouillabaisse
