Sri lanka spice sessions : a south asian culinary experience

· Dîner · Entre amis · Autre · Gastronomie · 
Sri lanka spice sessions : a south asian culinary experience
Sri lanka spice sessions : a south asian culinary experience
Sri lanka spice sessions : a south asian culinary experience
Sri lanka spice sessions : a south asian culinary experience
Sri lanka spice sessions : a south asian culinary experience
Welcome to my kitchen! I'm your host Dinesh, aka The Spicy Gourmet. Using authentic, delicious, exotic free trade, USDA Certified Organic Spices, (no additives or preservatives!) I create classic South Asian dishes like succulent tandoori chicken and shrimp in red-curry sauce. I am Sri Lankan and bring the tropical island off the southern tip of India to Santa Barbara. We offer an array of meat, fish and vegetable dishes and a sumptuous table. It is my pleasure to meet-- and wow-- world travelers seeking a unique culinary experience. Dress for a casual yet elegant experience. Oh, and check out www.thespicygourmet.com. Look forward to serving you!
$84  par pers.
Date libre · 7PM
Sundays, Tuesdays and Thursdays - with advance notice, other dates available
Restent 2 places
Montant
Nombre d'invités
Total à payer$0 USD

Miles
Miles
Rencontrez Miles
Santa Barbara, California

Papadums with mango salsa - Lentil wafers
Spiced Shrimp wrap - Prosciutto wrapped and baked to perfection
Frikkadels - Halibut Fish Balls
Parippu Hodi Soup = Traditionally spiced yellow lentils soup with coconut milk and cilantro

~

"King of rice" - sauteed and cooked with onions, turmeric, crushed cardamoms clove, Ceylon cinnamon
Traditional Sri Lankan chicken curry - with coconut milk and a succulent blend of Spicy Gourmet roasted spices
Annasi Hodi - Pineapple in an elegant roasted spice, tomato and coconut sauce

~

Seasonal Farmer's Market (Santa Barbara's is world reknowned!) fresh fruit

~

Passion Fruit Juice
Mango Juice
And feel free to BYOB. Crisp Whites, Rose and even a good Syrah pair perfectly with Sri Lankan food.