Dinner in the south paradise

· Spanish food · Gastronomy · 
dinner.type.Fri Aug 30 2019 00:00:00 GMT+0200 (CEST)Elena https://vvds3europe.s3.amazonaws.com/FPfhKlsH63M9RGXVfOKcNdtSUuQKKiYlu7ju6svyhB9fkW2TXC6A6PPJfdF7eblsp5RPEEDIohVkWvlZWKeyFLdVKLN7nGhEfoGFGGUfNotLsf4lW3GxBg4niEzp9aRb
Dinner in the south paradise
Dinner in the south paradise
Dinner in the south paradise
Dinner in the south paradise
Dinner in the south paradise
Dinner in the south paradise
Dinner in the south paradise
Dinner in the south paradise
Dinner in the south paradise
I'm going to offer a series of typical dishes of the Andalusian gastronomy. All made by hand with fresh seasonal products. Starters such as olives, following with the typical croquettes, to pass to a nice pumpkin cream with parmesan shaving, reaching the main course consisting of iberian cheeks and as a dessert, rice pudding.. Coffee or tea.



$48  per guest
August 30, 2019 · 20.00 a 23.00
Left 8 seats remaining
Amount
Number of guests
Total amount$0 USD

Elena
Meet Elena
Sevilla, España

STARTERS: Sevillan olives, spanish cured sausage and chorizo and good cheese, croquetas de puchero (bread crumb and fried roll made with meat and ham with bechamel).
FIRST DISH: Pumpkin cream with parmesan shavings.

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MAIN DISH: Iberian cheeks cooked with vegetables and served with garnish of potatoes with rosemary.

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DESSERT: rice pudding, typical dessert made with rice cooked, sugar, milk and cinnamon. TEA AND COFFEE: Different types of tea: cinnamon, caramel, pakistani, tea spiced, peppermint, etc....

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Each dish paired with a wine from the land, beer and water