You'll have dinner in a terrace all year around. During the Winter season part of the terrace is closed and wormed up by a fire place while in the Summer it will be completly opened and you will enjoy the parfum of the flowers from the terrace. The house is close to the magnificent park of Caffarella/Appia Antica at a walking distance from San Giovanni Cathedral.
Crostini con paté di olive
(Toasted bread with home made olive pate)
Ingredients: black olives, anchovies, garlic, fennel seeds and capers.
Crostini con paté di fegatini di pollo
(Toasted bread with home made chicken liver pate)
Ingredients: chicken liver, onions, capers, anchovies, salt and bay leaves.
During the Summer season, we will serve Panzanella instead of the chicken liver pate.
Ingredients for panzanella: bread, cherry tomatoes, red onions, oregano, basil, olive oil, vinegar and salt.
Ingredients: rigatoni with tomato sauce, bacon, pecorino cheese, garlic, salt and wine.
Polpette al sugo
(Meat balls with tomato sauce)
Ingredients: beef and pork minced meat, eggs, bread, garlic, nutmeg, parsley, salt and black pepper.
Crostata di amarene
(Home made tart with cherry jam)
During the Summer season we may serve Tiramisù.
Ingredients for Tiramisù: mascarpone cheese, sugar, eggs and savoiardi biscuits.
Vino della casa bianco o rosso (Red or white home wine at your choice)