In my kitchen we will prepare croutons, which can be with seasonal vegetables or local products, then we will devote ourselves to preparing homemade gnocchi and cooking a delicious sauce to season gnocchi, and finally we will prepare a simple and delicate dessert. All that we will prepare together, we will taste it at the table accompanying it with an excellent Chianti San Giovese.
$69 per guest
October 22, 2019 · 20
Left 5 seats remaining
SIMPLE AND DELICATE ITALIAN DESSERT