We are Marine and Nathan, a French couple living in Aubervilliers, north of Paris.
Nathan is a composer / musician and I just finish my studies in Law / History of Art and Culture management.
We want to share more than a diner with tourists from all over the World :D
We can cook together (except the desert which needs to be kept several hours in our fridge). You will be welcome at 6 in the afternoon in our nice flat, to cook together in our small kitchen, ;and then have a diner together or seperately, it depends on you.
So if you want to exchange about travels, different culture, and cook together to learn how to make traditionnal french food, it is the right place.
The price included a bottle of wine for two people and water.
I hope you love garlic, because my food is full of it :D
Tarte aux poireaux avec salade verte
Blanquette de veau et riz
Filet mignon de porc et gratin dauphinois
Verrine de charlotte au chocolat
OU tiramisu (italien)
With blanquette de veau, always white wine. Le filet mignon with red wine.